My Asian “Michelin” restaurants

By Yunxi Li On The Bab On The Bab has four branches in London, all in the city centre and the stores are not very large, so it may be missed if you don’t pay attention. On The Bab, the restaurant put its own food in the “Korean Street Food” category. When it comes to Korean street food, Myeongdong Night Market’s Whirlwind Potatoes and stir-fried rice cakes. Sugar cakes, fish cake skewers, and squid burned… Well, back to the topic, “Bab” in the restaurant’s name means “rice” in Korean, so the name of the restaurant is “rice on the…” His family’s menu: On the Rice, On The Buns, On The Noodles. You can choose rice, noodles or soft bun as a base, then select “topping”, which is the dish you want to match. This restaurant is best known for its fried chicken, soy sauce, sweet and spicy, sweet and spicy, ginger aroma, etc. Each of them will be sprinkled with peanuts and mixed with special aroma! In addition…

Trying Chin Chin Labs’ nitro-frozen ice-cream

Grab a spoon and prepare to get in a frozen trance, because Chin Chin Labs’ gelato is smoother than ice.

 

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